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National Health and Nutrition Examination Survey I, 1971-1975: Food Consumption Intake

Version
v0
Resource Type
Dataset : survey data
Creator
  • United States Department of Health and Human Services. National Center for Health Statistics
Other Title
  • Archival Version (Subtitle)
Collective Title
  • National Health and Nutrition Examination Survey (NHANES) and Followup Series
Publication Date
1984-05-03
Language
English
Free Keywords
demographic characteristics; disease; ethnicity; health behavior; health services utilization; health status; hospitalization; malnutrition; medical evaluation; nutrition; populations; risk factors; social indicators
Description
  • Abstract

    The National Health and Nutrition Examination Surveys (Cycle I) were designed to measure the nutritional status and health of the U.S. population aged 1-74 years and to obtain more detailed information on the health status and medical care needs of adults aged 25-74 years in the civilian noninstitutionalized population.
  • Table of Contents

    Datasets:

    • DS1: Dataset
Geographic Coverage
  • United States
Availability
Delivery
This version of the study is no longer available on the web. If you need to acquire this version of the data, you have to contact ICPSR User Support (help@icpsr.umich.edu).
Alternative Identifiers
  • 8068 (Type: ICPSR Study Number)
Relations
  • Is previous version of
    DOI: 10.3886/ICPSR08068.v1
Publications
  • Austin, Gregory L., Ogden, Lorraine G., Hill, James O.. Trends in carbohydrate, fat, and protein intakes and association with energy intake in normal-weight, overweight, and obese individuals: 1971-2006. American Journal of Clinical Nutrition.93, (4), 836-843.2011.
    • ID: 10.3945/​ajcn.110.000141 (DOI)
  • Jolliffe, Dean. Overweight and poor? On the relationship between income and the body mass index. Economics and Human Biology.9, (4), 342-355.2011.
    • ID: 10.1016/j.ehb.2011.07.004 (DOI)
  • Wright, J.D., Kennedy-Stephenson, J.C., Wang, Y., McDowell, M.A., Johnson, C.L.. Trends in intake of energy and macronutrients--United States, 1971-2000. Morbidity and Mortality Weekly Report.53, (4), 80-82.2004.
  • Fillmore, Kaye Middleton, Kerr, William C., Bostrom, Alan. Stability of alcohol consumption over time: Evidence from three longitudinal surveys from the United States. Journal of Studies on Alcohol.63, (3), 325-333.2002.
  • Ford, Earl S.. Vitamin supplement use and diabetes mellitus incidence among adults in the United States. American Journal of Epidemiology.153, (9), 892-897.2001.
    • ID: 10.1093/aje/153.9.892 (DOI)
  • Fang, Jing, Madhavan, Shantha, Alderman, Michael H.. Dietary potassium intake and stroke mortality. Stroke.31, (7), 1532-1537.2000.
    • ID: 10.1161/01.STR.31.7.1532 (DOI)
  • Esslinger, Krista A., Jones, Peter J.H.. Dietary sodium intake and mortality. Nutrition Reviews.56, (10), 311-313.1998.
    • ID: 10.1111/j.1753-4887.1998.tb01667.x (DOI)
  • Krebs-Smith, Susan M.. Progress in improving diet to reduce cancer risk. Cancer.83, (7), 1425-1432.1998.
    • ID: 10.1002/(SICI)1097-0142(19981001)83:7<1425::AID-CNCR21>3.0.CO;2-5 (DOI)
  • Mussolino, M.E., Looker, A.C., Madans, J.H., Langlois, J.A., Orwoll, E.S.. Risk factors for hip fracture in white men: the NHANES I Epidemiologic Follow-up Study. Journal of Bone and Mineral Research.13, (6), 918-924.1998.
    • ID: 10.1359/jbmr.1998.13.6.918 (DOI)
  • Russell, Louise B., Carson, Jeffrey L., Taylor, William C., Milan, Edwin, Jaguannathan, Radha, Dey, Achintan. Modeling all-cause mortality: Projections of the impact of smoking cessation based on the NHEFS. American Journal of Public Health.88, (4), 630-636.1998.
    • ID: 10.2105/AJPH.88.4.630 (DOI)
  • Tucker, K.L., Bianchi, L.A., Maras, J., Bermudez, O.I.. Adaptation of a food frequency questionnaire to assess diets of Puerto Rican and non-Hispanic adults. American Journal of Epidemiology.148, (5), 507-518.1998.
    • ID: 10.1093/oxfordjournals.aje.a009676 (DOI)
  • Ernst, Nancy D., Sempos, Christopher T., Briefel, Ronette R., Clark, Mary Beth. Consistency between US dietary fat intake and serum total cholesterol concentrations: the National Health and Nutrition Examination Surveys. American Journal of Clinical Nutrition.66, (4 Suppl), 965S-972S.1997.
  • Kant, A.K., Schatzkin, A., Ballard-Barbash, R.. Evening eating and subsequent long-term weight change in a national cohort. International Journal of Obesity.21, (5), 407-412.1997.
    • ID: 10.1038/sj.ijo.0800422 (DOI)
  • Huang, Z., Himes, J.H., McGovern, P.G.. Nutrition and subsequent hip fracture risk among a national cohort of white women. American Journal of Epidemiology.144, (2), 124-134.1996.
    • ID: 10.1093/oxfordjournals.aje.a008899 (DOI)
  • Kant, A.K., Schatzkin, A., Graubard, B.I., Ballard-Barbash, R.. Frequency of eating occasions and weight change in the NHANES I Epidemiologic Follow-up Study. International Journal of Obesity.19, (7), 468-474.1995.
  • Kant, A.K., Schatzkin, A., Ziegler, Regina G.. Dietary diversity and subsequent cause-specific mortality in the NHANES I epidemiologic follow-up study. Journal of the American College of Nutrition.14, (3), 233-238.1995.
  • Matanoski, Genevieve, Kanchanaraksa, Sukon, Lantry, Deborah, Chang, Yong. Characteristics of nonsmoking women in NHANES I and NHANES I Epidemiologic Follow-up Study with exposure to spouses who smoke. American Journal of Epidemiology.142, (2), 149-157.1995.
  • Dwyer, Johanna T., Madans, Jennifer H., Turnbull, Barry, Cornoni-Huntley, Joan, Dresser, Connie, Everett, Donald F., Perrone, Ronald D.. Diet, indicators of kidney disease, and later mortality among older persons in the NHANES I Epidemiologic Follow-up Study. American Journal of Public Health.84, (8), 1299-1303.1994.
    • ID: 10.2105/AJPH.84.8.1299 (DOI)
  • Liao, Youlian, Cooper, Richard S., McGee, Daniel L.. Iron status and coronary heart disease: Negative findings from the NHANES I Epidemiologic Follow-up Study. American Journal of Epidemiology.139, (7), 704-712.1994.
  • Schwartz, J., Weiss, S.T.. Relationship between dietary vitamin C intake and pulmonary function in the First National Health and Nutrition Examination Survey (NHANES I). American Journal of Clinical Nutrition.59, (1), 110-114.1994.
  • Schwartz, J., Weiss, S.T.. The relationship of dietary fish intake to level of pulmonary function in the first National Health and Nutrition Survey (NHANES I). European Respiratory Journal.7, (10), 1821-1824.1994.
    • ID: 10.1183/09031936.94.07101821 (DOI)
  • Sempos, Christopher T., Looker, Anne C., Gillum, Richard F., Makuc, Diane M.. Body iron stores and the risk of coronary heart disease. New England Journal of Medicine.330, (16), 1119-1124.1994.
    • ID: 10.1056/NEJM199404213301604 (DOI)
  • Kim, I., Williamson, D.F., Byers, T., Koplan, J.P.. Vitamin and mineral supplement use and mortality in a US cohort. American Journal of Public Health.83, (4), 546-550.1993.
    • ID: 10.2105/AJPH.83.4.546 (DOI)
  • Looker, A.C., Harris, T.B., Madans, J.H., Sempos, C.T.. Dietary calcium and hip fracture risk: the NHANES I Epidemiologic Follow-Up Study. Osteoporosis International.3, (4), 177-184.1993.
    • ID: 10.1007/BF01623673 (DOI)
  • Wax, Yohanan. Collinearity diagnosis for a relative risk regression analysis: An application to assessment of diet-cancer relationship in epidemiological studies. Statistics in Medicine.11, (10), 1273-1287.1992.
    • ID: 10.1002/sim.4780111003 (DOI)
  • Ford, E.S., Cooper, R.S.. Risk factors for hypertension in a national cohort study. Hypertension.18, (5), 598-606.1991.
    • ID: 10.1161/01.HYP.18.5.598 (DOI)
  • Sichieri, R., Everhart, J.E., Roth, H.. A prospective study of hospitalization with gallstone disease among women: role of dietary factors, fasting period, and dieting. American Journal of Public Health.81, (7), 880-884.1991.
    • ID: 10.2105/AJPH.81.7.880 (DOI)
  • Morabia, A., Sorenson, A., Kumanyika, S.K., Abbey, H., Cohen, B.H., Chee, E.. Vitamin A, cigarette smoking, and airway obstruction. American Review of Respiratory Disease.140, (5), 1312-1316.1989.
    • ID: 10.1164/ajrccm/140.5.1312 (DOI)
  • Anonymous. Diet and dental health as measured by NHANES I data. Nutrition Reviews.45, (10), 302-304.1987.
  • Jones, D. Yvonne, Schatzkin, Arthur, Green, Sylvan B., Block, Gladys, Brinton, Louise A., Ziegler, Regina G., Hoover, Robert, Taylor, Philip R.. Dietary Fat and Breast Cancer in the National Health and Nutrition Examination Survey I Epidemiologic Follow-up Study. Journal of the National Cancer Institute.79, (3), 465-471.1987.
  • Ismail, A.I.. Food cariogenicity in Americans aged from 9 to 29 years assessed in a national cross-sectional survey, 1971-74. Journal of Dental Research.65, (12), 1435-1440.1986.
    • ID: 10.1177/00220345860650121201 (DOI)
  • Braitman, L.E., Adlin, E.V., Stanton, J.L., Jr.. Obesity and caloric intake: the National Health and Nutrition Examination Survey of 1971-1975 (HANES I). Journal of Chronic Diseases.38, (9), 727-732.1985.
    • ID: 10.1016/0021-9681(85)90114-6 (DOI)
  • Davis, Maradee A., Randall, Elizabeth, Forthofer, Ronald N., Lee, Eun Sul, Margen, Sheldon. Living arrangements and dietary patterns of older adults in the United States. Journal of Gerontology.40, (4), 434-442.1985.
  • Gruchow, H.W., Sobocinski, K.A., Barboriak, J.J., Scheller, J.G.. Alcohol consumption, nutrient intake and relative body weight among US adults. American Journal of Clinical Nutrition.42, (2), 289-295.1985.
  • Pickle, L.W., Hartman, A.M.. Indicator foods for vitamin A assessment. Nutrition and Cancer.7, (1-2), 3-23.1985.
    • ID: 10.1080/01635588509513835 (DOI)
  • Frisancho, A.R., Leonard, W.R., Bollettino, L.A.. Blood pressure in blacks and whites and its relationship to dietary sodium and potassium intake. Journal of Chronic Diseases.37, (7), 515-519.1984.
    • ID: 10.1016/0021-9681(84)90002-X (DOI)
  • McCarron, D.A.. Calcium and magnesium nutrition in human hypertension. Annals of Internal Medicine.98, (5 Pt. 2), 800-805.1983.
  • McCarron, D.A., Stanton, J., Henry, H., Morris, C.. Assessment of nutritional correlates of blood pressure. Annals of Internal Medicine.98, (5 Pt. 2), 715-719.1983.
  • Kerr, G.R., Lee, E.S., Lam, M.K., Lorimor, R.J., Randall, E., Forthofer, R.N., Davis, M.A., Magnetti, S.M.. Relationship between dietary and biochemical measures of nutritional status in HANES I data. American Journal of Clinical Nutrition.35, (2), 294-307.1982.
  • Lowenstein, F.W.. Nutritional status of the elderly in the United States of America, 1971-1974. Journal of the American College of Nutrition.1, (2), 165-177.1982.
  • Posner, B.M., Borman, C.L., Morgan, J.L., Borden, W.S., Ohls, J.C.. The validity of a telephone-administered 24-hour dietary recall methodology. American Journal of Clinical Nutrition.36, (3), 546-553.1982.
  • Stanton, J.L., Braitman, L.E., Riley, A.M., Jr., Khoo, C.S., Smith, J.L.. Demographic, dietary, life style, and anthropometric correlates of blood pressure. Hypertension.4, (5 Pt. 2), 35-42.1982.
  • Munch, N., Lloyd, M., Malin, H., Coakley, J., Kaelber, C.. How Americans say they drink: Preliminary data from two recent national surveys. Currents in Alcoholism.8, 233-251.1981.
  • Schwerin, H.S., Stanton, J.L., Riley, A.M., Jr., Schaefer, A.E., Leveille, G.A., Elliott, J.G., Warwick, K.M., Brett, B.E.. Food eating patterns and health: a reexamination of the Ten-State and HANES I surveys. American Journal of Clinical Nutrition.34, (4), 568-580.1981.
  • Simopoulos, A.P.. Overview of nutritional status in the United States. Progress in Clinical and Biological Research.67, 237-247.1981.
  • Abraham, Sidney, CarrolI, Margaret D., Johnson, Clifford L., Dresser, Connie M. Villa. Caloric and selected nutrient values for persons 1-74 years of age: First Health and Nutrition Examination Survey. United States, 1971-1974. Vital and Health Statistics, Series 11: Data From the National Health Survey.209, Hyattsville, MD: National Center for Health Statistics. 1979.
    • ID: http://www.cdc.gov/nchs/data/series/sr_11/sr11_209.pdf (URL)
  • Abraham, Sidney, Carroll, Margaret D., Dresser, Connie M., Johnson, Clifford L.. Dietary Intake Findings: United States, 1971-74. Vital and Health Statistics, Series 11: Data from the National Health Survey.202, Hyattsville, MD: National Center for Health Statistics. 1977.
    • ID: http://www.cdc.gov/nchs/data/series/sr_11/sr11_202.pdf (URL)
  • Youland, D.M., Engle, A.. Practices and problems in HANES. Dietary data methodology. Journal of the American Dietetic Association.68, (1), 22-25.1976.

Update Metadata: 2015-08-05 | Issue Number: 6 | Registration Date: 2015-06-15

United States Department of Health and Human Services. National Center for Health Statistics (1984): National Health and Nutrition Examination Survey I, 1971-1975: Food Consumption Intake. Archival Version. National Health and Nutrition Examination Survey (NHANES) and Followup Series. Version: v0. ICPSR - Interuniversity Consortium for Political and Social Research. Dataset. https://doi.org/10.3886/ICPSR08068